28+ Fig Chutney Uses Images. This fig chutney is fragrant with port, cinnamon, star anise, orange zest and maple syrup. Rinse the figs briefly under cold water, pat dry, remove the stem ends and quarter. Use your seasonal fruits in tasty ways!

A fantastic addition to a cheeseboard, this easy chutney also pairs well with roast pork, ham or 1 kg (2lb 5oz) dried figs, finely chopped.

A bottle of homemade pineapple chutney on the table with your rice and curry makes mealtimes easy with fussy kids and adults as well. Chutneys are wonderful condiments to keep on hand, preferably in a variety of flavors, though this fig chutney is remarkably versatile and pairs well. How do you use chutney? Rinse the figs briefly under cold water, pat dry, remove the stem ends and quarter. A fantastic addition to a cheeseboard, this easy chutney also pairs well with roast pork, ham or 1 kg (2lb 5oz) dried figs, finely chopped. Spread the fig chutney evenly on top of the cheese. The spruce eats uses cookies to provide you with a great user experience. Orange, fig and sage chutney.